Spain stays behind
Neither in December was the Spanish olive oil harvest able to accomplish the anticipated level of production.
Markets
Bears and Tigers
Sitting bears (=idleness, lack of demand, low prices) prevail in the Greek olive oil market rather than aggressive tigers (=high demand in high prices), as trading terminology would put it. This phenomenon is not only Greek but also general (with the exception of Italy).
Products
Quality Awards for Gaea’s products in this year’s “Great Taste Awards...
Gaea was honored with three top awards for the quality of its products at this year's Great Taste Awards 2012, known as the Oscars of the food industry which take place every year in the United Kingdom.
Nutrition
Mediterranean Diet stands test of time VIDEO
How the longest-living people on the planet are proving the health benefits of the Mediterranean Diet? US TV network NECN talks with Antonia Trichopoulou, MD, PhD, President of the Hellenic Health Foundation
Madi, the flower of the Black Sea
Actual recipe for Manti, as it marks 90 years of the Asia Minor disaster.
People - Activities
“Open Dialogue for the Greek Olive Oil” Event
On Wednesday, June 19, an important event took place in Athens, by the Greek National Interprofessional Organization of Olive Oil, that covered significant aspects...
OLIVEBIOTEQ 2018 in Seville
The international conference Olivebioteq-2018, dedicated exclusively to olive tree, will be hosted in Seville, from 15th until 19th October, covering the topic “Olive management, Biotechnology and authenticity of olive products”.
Tasting, Testing and Understanding Olive Oil
"Tools for the Trade: Tasting, Testing and Understanding Olive Oil.". Olive Oil Evaluation Course, Skills and Knowledge for Olive Oil Traders, Producers, Chefs and Aficionados!