People and Activities
The international conference Olivebioteq-2018, dedicated exclusively to olive tree, will be hosted in Seville, from 15th until 19th October, covering the topic “Olive management, Biotechnology and authenticity of olive products”.
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"Tools for the Trade: Tasting, Testing and Understanding Olive Oil.". Olive Oil Evaluation Course, Skills and Knowledge for Olive Oil Traders, Producers, Chefs and Aficionados!
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The contributors of the "Olive Oil Encyclopedia" announced on January 23rd the creation of the "Olive Encyclopedists Society".
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Mario Solinas Award, deadline for submissions extended until 27 February 2018
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Vasilis Pyrgiotis, the new chairperson of the Copa and Cogeca Working Party on Olive Oil and Table Olives, discusses the Greek and European olive sector.
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A book celebrating our national product: the olive oil.
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Summer Fancy Food Show, June 23-25, 2017: From the North of Greece for table olives to the South for Olive Oil, AXION AGRO LTD group of PRODUCER ORGANISATIONS (P.O.) are bringing out for the first time in the U.S. their fine certified products along with certified products from Italy and Consorzio N…
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A good Greek extra virgin olive oil is “an amazing value for the quality of the product,” says Alexandra Devarenne, who will be the keynote speaker at an event organized by EL3P in Athens
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